I made a recipe for homemade Goldfish crackers this weekend and they turned out pretty well! I wish that I had teensy cute fish cookie cutters, but I don't so I pulled out the old alphabet set and made a Tietjen Alphabet Soup (KMAC). I substituted half whole wheat flour, and, after tasting the first batch, sprinkled the second with a little bit of cheese powder for extra zip. This dough rolled out so easily and was a cinch to make. I will definitely give these another try, especially if I can find an itsy bitsy fishy cutter.